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BLUES Beach House

@foodie_za the alphabetical... 3 weeks later... Is in the glasses and looking good!

BLUES Beach House

Creating Birthday memories... And then using flaming lambos to help you forget them. Blow torch and all!

Tuesday, 08 May 2012 14:42

Blues Special for the Cape Town Winter

Our R120 (2 course), R150 (3 course) is up and running and helping provide winter warmth from the best and cosiest views of Camps Bay.

Check us out for our weekly changing menu....

Latest Menu (subject to change due to the creative ramblings of our Kitchen Brigade)



WEST COAST MUSSELS garlic.rosa tomatoes.white veloute.parsely

GREEK SALAD vinaigrette

PARMESAN & RICOTTA FRITTA lemon zest.chives.balsamic reduction

BEEF TRINCHADO wine.cajun spice



EXOTIC MUSHROOM RISOTTO sherry.thyme.truffle oil

CHICKEN ROULADE zucchini.peppers mozzarella.butternut.romesco sauce

BEER BATTERED FISH minted pea puree.garlic aioli.chips

FISHERMAN’S PIE norwegian salmon.hake.peas.parmesan mash

APPLE & OSTRICH SAUSAGE crispy polenta.meditteranean ‘chakalaka’



ICE CREAM daily changing

POACHED PEAR tumeric.white wine.vanilla mascarpone

CHOCOLATE BROWNIE roasted pecan nuts.chocolate cream

2 courses R120
3 courses R150

Complimentary glass of wine

Blues Restaurant | The Promenade, Camps Bay, Cape Town, South Africa | +27 21 438 2040
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